In the news


The Latest News:

Carol is quoted in the online food industry daily journal "Food Dive" in an article which focuses on the upsides and challenges facing functional foods
September 18, 2017
.
http://www.fooddive.com/news/why-functional-foods-have-a-healthy-prognosis/504970/


Carol is quoted in US News article "The Health Benefits of Vinegar"
January 18, 2017
.
http://health.usnews.com/wellness/food/articles/2017-01-18/the-health-benefits-of-vinegar


Carol is quoted in Food in Canada article "Goodbye Diets" December 8, 2016:
Regarding the growing and here-to-stay trend of "clean labels".
http://www.foodincanada.com/features/goodbye-diets/
 

Move Over, Yellow 6. More Natural Colors From Plants Are Coming,
Nov 2nd 2015
:
"Carol's expertise in natural colours (the Canadian spelling) is profiled in this review of one of the major impacts affecting the food manufacturing industry"

Carol is quoted in the UK prominent newspaper "The Guardian", in an article that compares and contrasts EU and USA nutrition labelling
Sep 8th 2015
:
 
https://www.theguardian.com/lifeandstyle/2015/sep/08/food-labeling-us-fda-eu-health-food-safety
 

CBC National Radio-One, April 27th, 2012
Carol Culhane interviewed by CBC - animal additives used in food. Click here to listen to clipping of the interview.

Food in Canada, May 2011 Issue:

"Zoom Zoom" The evolution of energy-boosting food and beverage offerings:
http://www.canadianmanufacturing.com/food/food-trends/zoom-zoom-36243

Food in Canada, April 2011 Issue:
"A New Nutritional Era" Demand for healthier and safer food products is a market driver.
http://www.canadianmanufacturing.com/food/food-research-and-development/a-new-nutritional-era-30071


eBulletin - Telfer School of Management - December 9, 2009
Carol Culhane is profiled in "Where are they now?"

Chatelaine, September 2009
Carol Culhane is quoted in "Ask an expert"; her role with the CIFST is one of her many volunteer positions.

CBC National Television, April 2008
"On the National!" Cookie spokesperson for Girl Guides of Canada regarding the re-formulation challenges facing Canada's leading national cookie brand -- Girl Guide Cookies.

CBC National Radio-One, April 2008
An inside peek at the re-formulation challenges of Girl Guide Cookies -- retaining the much-loved taste of Canada's traditional favourite cookie while meeting current nutritional challenges.

The Farm Journalist, page 6

Hamilton Yacht Club Newsletter, page 3

News of IFFL making the News
News of Carol's effective packaging of important nutritional facts even gets coverage!
Click here for the article.

Durham Parent
"The Holes in Whole Wheat"
http://www.durhamparent.com/food.html

The National Post

Bad fats attack the heart, new study reveals
July 31, 2007

Ottawa Citizen

Flak over trans fats frustrates producers: Campaign for ban forces some firms to 'max out' other fats
July 31, 2007


Montreal Gazette

Keeping the taste -- without trans fats: Food industry seeks solution to tough issue
July 31, 2007


CanWest Regional Newspapers

Including but not limited to: The Regina Leader-Post, The Calgary Herald, The Edmonton Journal, The Vancouver Sun
Trans Fats under fire in food industry
July 31, 2007


Newspaper:

Ottawa Citizen
quoted re: whole grains
May 2007

Globe and Mail -- Report on Business
Interstate Bakeries files for protection:
The low-carb diet craze has forced the U.S. baker of Wonder Bread, Twinkies, Ding Dongs and HoHos to file for bankruptcy protection, and provided a boost to Canadian rival George Weston Ltd.
September 23, 2004, p. B3
Globe and Mail -- Report on Business
Carb-counting craze humbles food firms:
Carb-counting diets have claimed Krispy Kreme Doughnuts Inc., George Weston Ltd. and New World Pasta Co. as their latest casualties, and now some analysts say investors should shape their portfolios to reflect the popularity of regimens such as the Atkins and South Beach diets.
May 21, 2004, p. B10
Moncton Times & Transcript
Dietary supplement regulations praised:
Downside of new regulations is likely increase cost of natural health products, says expert New federal regulations governing dietary supplements were praised recently by a nationally respected food industry analyst, saying they will help ensure the integrity of the products. Carol Culhane...
Charles Perry; Times & Transcript Staff
November 8, 2004
Moncton Times & Transcript
Latest food trends affect what's on supermarket shelves: In less than two years, low-carb foods have come to account for $12 billion of the $500 billion food market in the U.S.
Charles Perry; Times & Transcript Staff
May 10, 2004
Television:
Roger's Medline
Freshness and safety of fruits and vegetables
Spring of 2005
CBC Newsworld
Business News with Fred Langan
Extensive interview with Alex Freeman
Topic: "The success of Tim Horton's in Canada under Wendy's International (American) ownership"
Fall 2004
Roger's Channel 11
Safe food handling in the home
Spring of 2002
Crossroads Christian Communications - Burlington
Guest on the Linda London Live Show
Summer 2000 --The safety of GMO foods and organic foods
Summer 2001--The safety of fresh fruits and vegetables
Radio:
CBC New Brunswick
Low-carb diets
Spring of 2004